Colin Peter Field, Le Ritz Paris – Une Histoire de Cocktails
In charge of the prestigious bars at the Ritz, including the legendary Hemingway, Colin Field reveals some of his secrets and tricks of the cocktail trade in a new book.
After a preface by Kate Moss, you will discover recipes for great cocktail classics (did you say Daiquiri and Pina Colada?) along with unique creations, seasoned with anecdotes and personal experiences, while never slipping into the realm of gossip.
Did you know that the Honey Frost was actually created for the singer Jennifer (Atomic Kitten), or the Fauxhito for Bruce Willis’ daughter?
In the second part of the book, the connoisseur gives his opinion on which cocktails will be future successes, and which are favourites at the Ritz.
The book is illustrated by Sophie Varela, which adds a light, playful edge to the work. Simply a must-have for all lovers of exceptional drinks.
Le Ritz Paris, Une histoire de cocktails
158 bound pages
Editions de la Martinière
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